The general condition of strain consequent on the war

The Anglican Community of St John Baptist, whose headquarters was at Clewer, always fasted during Lent. But the food shortages meant they had to impose a different regime this year.

10 February 1918

The following directions were sent to all the Houses of the Community with reference to the rule of fasting to be observed during the coming Lent this year.

“In consequence of the general condition of strain consequent on the war, the Warden & Mother feel that the usual Lenten rule cannot be kept this year.

There will be dry bread for breakfast only on Wednesdays & Fridays for the first 4 weeks.

The second meatless day will be observed according to the rules of the Government (i.e. according to the days on which the Government prohibits meat to be sold in different places.)

There will be some kind of plain pudding every day.

The regulation as to no pastry being used must be in abeyance (because it has been found necessary sometimes to use pastry to make the meat allowance sufficient).

At breakfast and tea whatever can be most easily obtained should be provided, such as porridge, marmalade, jam, margarine, etc.

On Ash Wednesday there should be dry bread for breakfast & tea as usual, the rest of the food as on meatless days.”

The mitigation of the usual Lenten Rule has been sanctioned by the Bishop, whom the Warden consulted on the subject.

Annals of the Community of St John Baptist, Clewer (D/EX1675/1/14/5)

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